The recipe is an easy-to-make infusion of vodka and our Espresso Blend coffee--a bold, but sweet blend made from 100% of the finest, hand-selected Arabica and Robusta coffee beans from South America, Central America, and Africa. Our Espresso Blend exhibits an intense, classic espresso flavor with an elegant smokiness.
Whether your drink decaf or not, have you ever wondered—How do they remove the caffeine from coffee beans? Well, we’re here to explain to you that not all decaf coffee is created equal and why our decaf coffee is a cut above the rest.
Now at both of our cafés, we’re proud to be featuring fresh baked goods from our neighbor, Utica Bread. That means you can now ‘Wake the Hell Up!’ with your favorite Utica Coffee and a delicious croissant or slice of toasted bread
Looking back to Part 1 of Things To Consider, we briefly cover variables in relation to the growing environment of coffee. Past this point is actually processing the coffee. For those unfamiliar with the term “processing,” this term refers to the method used to remove the green coffee seed from the coffee cherry.