Moka Pot Tutorial

Supplies:

• Moka Pot
• Kettle
• Stove Top
• Scale
• Water
• Coffee (finely ground)

Directions:

1. Prepare Your Moka Pot

• Pre heat water and add to the bottom compartment of your moka pot filling it to the valve on the side.

2. Measure And Grind Coffee

• Measure 14 grams of coffee 
• Grind finely (not quite an espresso grind but finer than a drip grind). 

3. Start Brewing

• Pour coffee into the filter basket and smooth the top with your finger so that grounds are even. 
• Insert filter basket to the bottom and reassemble the moka pot.
• Put brewer on your stove at a medium heat with the lid open.
• Coffee will begin to come out of the spout and make a puffing sound.
• When coffee becomes a golden color, close the top and remove from heat to stop extraction.

4. Decant And Enjoy!

• Pour your moka pot espresso into your mug and enjoy!
• You can use this brewing method to make hot or iced lattes at home as well!

Why We Love Moka Pot:

• Enjoy Cafe Quality Drinks At Home
• Easy To Use

Coffees to try in your Moka Pot:

• Espresso
• Italian Roast